Korean Updates

Thanksgiving suppers accessible in Seoul, Seongnam

By Jon Dunbar

There isn’t a lot of time left to make game plans for Thanksgiving food this year, whether you’re an American, a Canadian who would prefer to celebrate late than never, a Korean or anybody wanting to devour some turkey, stuffing, pureed potatoes and other North American customary occasion dishes.

American Thanksgiving, celebrated on the fourth Thursday of November, is coming up the following week, and bookings for cafés and conveyance administrations are topping off quick.

Numerous eateries are offering eat in Thanksgiving suppers to no one’s surprise. Seating limitations and other social removing measures are still active, despite the fact that they’ve slackened a piece since last month, particularly for those completely immunized.

The Workshop in Haebangchon will have a four-course Thanksgiving supper next Thursday beginning at 7 p.m., and its sister bar, The Hidden Cellar, is holding one more comparable supper on Saturday, Nov. 27. It costs 45,000 won for each individual, with bunch appointments for gatherings of up to eight potential gave that something like four individuals from the gathering are immunized. Visit fb.com/theeworkshop for more data.

Highway 66 in Itaewon is having its eighth yearly Thanksgiving buffet, which is going on Sunday, Nov. 28 beginning at 3 p.m. Tickets are 50,000 won for each individual. As well as the Thanksgiving food, they’ll likewise be serving Fireball whisky eggnog. Takeout boxes will be accessible after the smorgasbord is finished. Visit fb.com/ItaewonRoute66 for more data.

Hearth, a pastry kitchen, eatery and wine/brew bar in Gangnam District, has two Thanksgiving turkey meals each night from Nov. 25 to 28, valued at 65,000 won for each individual. Seatings start every night at 5:30 p.m. also, 7:30 p.m. As well as turkey with hand crafted sauce, the feast accompanies different sides, including apple pecan stuffing, lasagna and walnut pie. Visit fb.com/hearthseoul for more data.

Czech eatery 1842 in Itaewon is offering Thanksgiving suppers on Nov. 27 and 28, with seatings beginning at 5 p.m. also, 8 p.m. It offers all the typical American occasion food sources, similar to turkey, broil hamburger, sauce, stuffing, pureed potatoes, cranberry sauce, simmered carrots, pumpkin pie and that’s just the beginning. It costs 45,000 won for every individual. Visit fb.com/1842seoul for more data.


Some feast in offers are now sold out as of the date of distribution, and others are probably going to follow soon.

The New Orleans eatery Lagniappe, situated in Seongnam, Gyeonggi Province, is totally reserved for eat in reservations, yet is as yet offering takeout orders for pickup between Nov. 25 and 27. Its Cajun Cornucopia Plate offers Cajun cooked spread turkey alongside different sides, including macintosh ‘n’ cheddar, yam dish and cornbread, in addition to either pumpkin zest cheesecake or raspberry cheesecake. Visit fb.com/LagniappeKorea for more data.

CALI Kitchen’s Thanksgiving supper is now reserved, yet Gentleman Chicken, its associated chicken café in Itaewon work in conveyance and takeout, is offering its own famous twist on the Thanksgiving feast. Instead of turkey, it offers broil chicken, as well as sides, including Brussels sprouts, pureed potatoes, pasta and walnut streusel, as well as sauce, cranberry relish and rolls. One set taking care of four is valued at 60,000 won. Pickup is accessible Thursday to Sunday, with restricted preorders accessible each day. Visit fb.com/gentlemanchickenkr for more data.

A picture of Gentleman Chicken Itaewon’s Thanksgiving Takeout Meal/Courtesy of Gentleman Chicken

“Notwithstanding the insane year, we have a ton to be grateful for,” Chuck Chun, proprietor of Gentleman Chicken, said in an internet based post. “Thanksgiving suppers are generally an ongoing source of both pain and joy and we value you and trust you keep on sensing the affection in our food. Remain safe this Christmas season.”

Mythical serpent Hill Lodge on U.S. Armed force Garrison Yongsan in Seoul, seen 2018/Korea Times photograph by Jon Dunbar

A well known choice remaining parts Dragon Hill Lodge Deli on U.S. Armed force Garrison Yongsan. The Deli is taking requests for its four-and eight-man feasts, giving individuals a decision between meat prime rib, turkey or ham, as well as pureed potatoes, garden vegetables, supper rolls and the decision among pumpkin and fruity dessert. The “Occasion Meals To Go” proposition will be accessible until Jan. 2 one year from now, offering anybody the chance to observe Thanksgiving or Christmas or celebrate the New Year with legitimate American cooking. Orders should be set ahead of time. For the people who can’t get on post, pickups might be accessible at the guests’ door, situated close to the National Museum of Korea. Visit dragonhilllodge.com and look under the occasions menu at additional data on costs and requesting data.


As the most solid of Thanksgiving food, including turkeys, come from U.S. army installations, it very well may be hard to track down occasions in different areas, particularly for regular folks.

HQ Bar at Busan’s Gwangalli Beach has declared plans for a Thanksgiving dinner with subtleties just on the horizon. “We’ve had 500 individuals ask,” they said in a web-based post, which shows request is probably going to be high.

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